Pang Valley Cider is a joint project between lifelong friends Gary Wickens & Rick Wyatt. Rick has over 12 years’ experience gathering, pressing and fermenting traditional eating varieties of apple that would otherwise go to waste. Gary has no previous drinks production experience but he likes a drink and loves a punt!
Rick traded under the name of Wyatt’s Craft Cider and mostly produced a bottled, lightly sparkling cider called Berkshire Gold with the kind assistance of his family. Rick decided to wind up Wyatt’s Craft Cider due to the difficulty of balancing a day job, young family and also premises limitations.
Pang Valley Cider
- Product Code: 0
- Availability: In Stock