A hard ewes' mllk cheese, Millstone is made near Shepton Mallet by Wooton Organic Dairy, aka James and David Bartlett.  Compared to the more cheddar-esque quality of Fosseway Fleece, this is a harder, drier, crumblier thing - similar in texture to the types produced in the Pyrenean mountains. Matured for at least 4 1/2 months, it will gain in flavour if left to mature.

Unpasteurised Sheep's Milk

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  • Product Code: 0
  • Availability: In Stock
  • £4.95

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