• Atkins and Potts, Kashmiri Korma Sauce

A creamy dish with its roots in the Mughal Empire. Its unique flavours owe as much to the careful preparation method as the traditional ingredients. Korma can accompany prawns, chicken, meat or vegetables.

Gold Taste Award 2010

Servings
350g

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Atkins and Potts, Kashmiri Korma Sauce

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  • Availability: In Stock
  • £3.50