Free Range Downland Lamb from Compton.
A great selection of lamb with various sized joints available, any larger pockets of fat removed and joints fully trimmed.
This lamb is as it should be, great tasting and dry hung before butchery commences.
These are cut from Approx. 20kg lamb and can be butchered to your requirements if specified in the comments box when placing your order.
Ordering can be a simple process- if you are unsure what to ask for, simply advise of how many you are likely to feed at one time and we will butcher to suit.
Below is a rough guide of what to expect...
1x large leg (shank & chump removed) 2x 1/2 leg joints
2x 1/2 leg joints 1x2 leg chump steaks
2x shanks 1x neck fillet
2x neck fillets 2x 1/2 shoulder joints
2x2 leg chump steaks 1x boned/rolled breast joint
3x4 single loin chops 6x single loin chops
8x cutlets 1x french trimmed rack (7 bones)
1x french trimmed rack (6 bones) 1x 400g mince
1x whole shoulder
2x 1/2 shoulder joints
2x boned/rolled breasts
Free Range Whole Lamb
- Product Code: 0
- Availability: In Stock